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NW Chocolate Festival 2012
King 5 preparation
France by Emma
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King 5 preparation
NW Chocolate Festival 2012
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Sunday, May 30, 2010
Final advanced pastry
This is a croque en bouche
, composed of two levels, with beautiful nougatine (almond brittle) work
between the two levels.
The cream puffs are filled with an orange flavored pastry cream.
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