 |
| Financier, Pear and pear sorbet |
 |
| Cream cheese mousse |
Friday, April 26, 2013
Thursday, April 11, 2013
A la carte beginning of 2013
 |
| Frisée and poached egg salad Photo credit Soike, |
 |
| Borscht Photo credit Jennifer Denton |
 |
| Goat cheese and beet galette Photo credit Paul Schooley |
Thursday, March 14, 2013
Monday, March 11, 2013
Subscribe to:
Posts (Atom)