Food and Pastry
Wednesday, February 24, 2010
Baguette in progress
Some pictures of the baguette making process...
Intro to baking
Intro to baking worked on a assortment
of Danishes this week...
Tuesday, February 23, 2010
Week 7 Art Culinaire
Walnut and blue cheese salad
Week 7 Art Culinaire
Pisaladiere and shrimp empanada
Week 7 Art Culinaire
Raspberry Pepper Sorbet
Friday, February 19, 2010
Art Culinaire Amuse Bouche
Roasted Pork and Fried Plantein
& Manchego
Stuffed Eggplant Roulade
Art Culinaire Salads
Chick Peas Tomato, Frisee and Crispy Noodle Salad
Heirloom Baby Tomato, Frisee, and Chevre Salad
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